Never have I ever been one of the first 150 or so bloggers to link up for What I Ate Wednesday! Maybe it’s because I always choose to post Wednesday’s eats, as opposed to Tuesday’s. Tuesday is usually my worst day of the week, I have at least 4 classes with really awkward 1 hour breaks. So Wednesday it will stay, and I will alway’s be fashionably late to Jenn’s fabulous party.
Let’s get to it!
OIAJ! I went with overnight oat bran, though I still think I prefer hot oats in a jar. lots of cinna on top!
second part of breakfast: amazingly tasty organic Bartlett pear
coffee on the go! made a boring class much more bearable
perfectly ripe pre-workout banana
the return of the green post-workout smoothie!
grilled sandwich. best decision ever: hummus, mustard, greens, squash sauce, (invisible) peppers, on sprouted grain bread
organic gala (not as good as honeycrisp) and goat gouda! apples & cheese = delish.
it's okay to have chocolate as an appetizer, right?
homemade coconut curry! with quinoa, chickpeas, eggplant, brussels sprouts, and other stuff. So glad I made a huge pot of it 🙂
Now, sipping on a coconut chai green tea (no photo…) and about to tackle some physics homework and coding.
Have you ever made your own curries? What’s your favorite way to do it?
Best thing you’ve eaten recently?